Holiday Cookie #6: Christmas M&M Cookies
- 1 cup packed brown sugar
- ½ cup white sugar
- 1 cup butter, softened
- 2 eggs
- 1½ teaspoons vanilla extract
- 2½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1½ cups M&Ms (your favorite colors)!
- Preheat oven to 350 degrees F (175 degrees C). Line pans with parchment paper or spray with non-stick coating spray.
- In a large bowl, cream sugar and butter. Mix in eggs and vanilla until well combined.
- In a medium bowl, whisk together flour, salt, and baking soda. Add to creamed mixture and blend well. Fold in ¾ cup of M&M candies.
- Drop dough by teaspoonful onto cookie sheet. Slightly push a few candies on top of each dough ball with remaining candies.
- Bake in the preheated oven for 9 to 11 minutes, until just golden on bottom. Carefully push a few candies on top of each cookie. Cook on baking racks.
Recipe by CHIC AND SUGAR at https://www.chicandsugar.com/2014/11/holiday-cookie-6-christmas-mm-cookies/
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