Chocolate Chip Peanut Butter Brownies
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert
Serves: 24
Ingredients
  • 1 cup melted butter, softened to room temperature
  • 1 cup crunchy peanut butter (can substitute creamy)
  • ¾ cup white sugar
  • ¾ cup packed light brown sugar
  • 2 teaspoons vanilla
  • 2 large eggs
  • 2 cups flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1½ cups chocolate chips
Instructions
  1. Preheat oven to 350°. Grease a 9 x 13 pan and line with parchment paper (optional).
  2. Mix softened butter until creamy, about 1 minute.
  3. Add sugars and mix well. Add each egg, one at a time, until mixed thoroughly.
  4. Add peanut butter.
  5. In a medium bowl mix the flour, baking powder and salt. Add the dry mixture to the butter/sugar mixture in parts until combined well.
  6. Add chocolate chips to mixture until combined well.
  7. Transfer the mixture to the 9 x 13 pan and flatten so that batter rests evenly in the pan.
  8. Bake for 25 minutes, or until a toothpick inserted in center comes out clean.
Recipe by CHIC AND SUGAR at https://www.chicandsugar.com/2014/11/chocolate-chip-peanut-butter-brownies/