Easy Bourbon Apple Cider Cocktail
Author: Kimberly FitzSimons
- 2 parts Apple Cider
- 2 parts Ginger Ale
- 1 part Bourbon
- 1 thin apple slice, for garnish (optional)
- 1 mint sprig, for garnish (optional)
- Combine the cider and bourbon and refrigerate for at least one hour.
- Add ginger ale to bourbon and cider and serve over crushed ice.
- Garnish with an apple slice and herb sprig.
Recipe by CHIC AND SUGAR at https://www.chicandsugar.com/2014/10/easy-bourbon-apple-cider-cocktail/
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